Online Order Form

We can customise to any needs and have designed this menu as a guideline only, so please feel free to contact us with particular requests. Our food will impress you and your clients, every time.

Please use the text box next to the quantity for each item to specify any special requests relating to that item, or tell us about any dietary requirements or allergies at the bottom of the form.

If you need help at any time, please call a member of our friendly team on 01582 879990.

Company and Delivery Details
Breakfast

Hot Breakfast

Cold Breakfast

Juices

Milk

Tea and Coffee

Snacks

Snacks and Platters

All served with appropriate garnish. Filling suggestions: Bacon, lettuce & tomato, Brie & tapenade (v), Buffalo mozzarella, pesto & tomato (v), Chargrilled vegetables with hummus (v), Smoked salmon & cream cheese, Prawn with lemon & dill mayonnaise, Tuna & cucumber mayonnaise, Chargrilled chicken with mixed salad, Chargrilled chicken & pesto, Cheese & spring onion mayonnaise with red onion marmalade (v), Honey roast ham, tomato & Dijon mustard, Rare roast beef & horseradish, Egg mayonnaise with rocket (v), Turkey breast with cranberry jelly.

Open Sandwiches

Our beautifully presented open sandwiches are served on your choice of white or brown gourmet bread.

Filled Bagels

Platters

Canapes

Our team of experienced chefs will select an exquisite array of gourmet canapès based on your passengers preferences. Alternatively please choose your specific requirements from the list below.

Cold Canape Selection

Hot Canape Selection

Sushi and sashimi

Our talented team of chefs are highly skilled in the art of Sushi making. We offer a vast range of Maki, Nigiri & California rolls. We also offer a choice of vegetarian sushi, all of which are served with wasabi, pickled ginger, soy sauce and chopsticks. Alternatively your choice of sushi and sashimi can be collected from top London restaurants, please ask when ordering for a choice of online menus.

Sushi and Sashimi

Soups

Soups

Starters

Hot Starters

Cold Starters

Mains

Prime Cuts - Beef

We pride ourselves on the quality of our Aberdeen Angus Beef steaks which are matured for a minimum of 21 days. Our steaks are cooked rare to medium to allow for re-heating. Choose your preferred cut of meat and one of the chefs recommended sauces: Peppercorn, Wild mushroom & brandy, Blue cheese, Red wine & Dijon mustard.

Prime Cuts - Lamb

Our lamb is bred from Pexel Scottish lamb. Choose your preferred cut of meat and one of the chefs recommended sauces: Rosemary jus, Red wine, mint & , Thyme jus, Madeira.

Prime Cuts - Pork

The finest cuts of British pork reared on local farms. Choose your preferred cut of meat and one of the chefs recommended sauces: Apple puree, Wholegrain mustard, Cider & apple cream.

Prime Cuts - Game

Locally sourced fresh game, seasoned & prepared by our experienced chefs. Choose your preferred cut of meat and one of the chefs recommended sauces: Cranberry jus, Apple & celeriac puree, Juniper berry jus, Red wine & cherry compote.

Prime Cuts - Chicken

Our chicken is sourced from organic free range corn fed chickens. The chicken breasts are 'bone in' to provide a fuller flavour during cooking, boneless chicken can also be provided if preferred. Choose your preferred cut of meat and one of the chefs recommended sauces: Wild mushroom & whiskey, Chicken & thyme gravy, Italian marsala, Shallot & tarragon.

Or choose from a selection of our main course favourites:

Fruits of the Sea

We pride ourselves on the availability of our fresh & sustainable extensive range of seafood. All fish dishes are served with lemon in muslin. To compliment your choice of fish choose one of the chefs recommended sauces: Lemon & dill cream, White wine, cream & chive, White wine & caper, Spicy tomato, Baby asparagus, white wine & dill.

Or choose from a selection of our main course favourites:

Shellfish

All shellfish is served with your choice of accompaniments.

Pasta

Shaved parmesan cheese is provided with all pasta dishes.

Risotto

Salads and sides

Salads

Salad dressings are served separately with all salads. Our chefs will send their recommended sauce to compliment your dish, or please choose from the following: Olive oil & lemon, French, Caesar, Ranch, Italian, Herb, Seafood, Balsamic, Dijon, Honey & mustard.

Vegetables

Potatoes

Rice

For younger passengers

For Younger Passengers

Food of the world

Asian cuisine: We offer a wide range of Indian, Thai and Chinese dishes to accommodate individuals diverse tastes and preferences. All dishes come with traditional accompaniments. Lebanese: Platters are served with a wide range of pickles, flatbreads and dipping sauces. Our recommendations are below, however feel free to tailor make your selection according to your passengers preferences.

Platters

Desserts

Sweeten your palate with a choice of treats from our dessert menu. Desserts are presented with garnish and where appropriate fresh fruit coulis.

Desserts

Ice Cream

Poly boxes, dry & wet ice are available.

Petit Fours

Afternoon Teacakes

Boxed meals

For your ease, our boxed meals are presented with cutlery and accompaniments:

Boxed Meals

Miscellaneous

In addition, let us cater for your other requirements such as:

Miscellaneous

Special Requests, Dietary Requirements and Custom Orders

Special Requests & Dietary Requirements

Please enter any dietary or special requirements we should be aware of when preparing your order.

Custom Orders

We can also create dishes to your exact requirements, including dishes not on the menu. Please enter the information below, or call our friendly team on 01582 879990 who will be happy to discuss your requirements.

Delivery Airports

We are based at Luton airport and are able to deliver to all UK airports 24 hours a day, 7 days a week. Please ask for more details.

Cancellation Policy

Please note that cancellation charges will be incurred on orders cancelled with less than 12 hours notice. Cancellation charges may not apply to items that can be returned to stock.